Stuart Gillies’ lentil recipes: braised with pasta and spiced with cod
#lentils #recipes #Stuart Gillies #pasta #cod #braised #spiced #cooking
📌 Key Takeaways
- Stuart Gillies shares two lentil-based recipes: one braised with pasta and another spiced with cod.
- The recipes highlight versatile, nutritious uses of lentils in hearty, flavorful dishes.
- Lentils are combined with pasta for a comforting braised meal and with cod for a spiced seafood pairing.
- These dishes emphasize accessible, wholesome cooking with simple ingredients and clear preparation methods.
📖 Full Retelling
<p>A spicy, aromatic way with lentils that’s redolent of north African cuisine and that pairs wonderfully with white fish, and a rustic Italian pasta </p><p>Like most people in 1980s Britain, I didn’t really understand lentils, <strong> </strong>even though I was a professional cook in my 20s at the time. Until, that is, I had them at a restaurant in France, which braised them very carefully; thereafter I was for ever a convert. My favourites are French puy, Italian
🏷️ Themes
Recipes, Cooking
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Original Source
<p>A spicy, aromatic way with lentils that’s redolent of north African cuisine and that pairs wonderfully with white fish, and a rustic Italian pasta </p><p>Like most people in 1980s Britain, I didn’t really understand lentils, <strong> </strong>even though I was a professional cook in my 20s at the time. Until, that is, I had them at a restaurant in France, which braised them very carefully; thereafter I was for ever a convert. My favourites are French puy, Italian
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