The spice rack explains how American cooking changed
In late March, the spice maker McCormick and the consumer giant Unilever agreed to a $44.8 billion deal to combine their operations around a single category: flavor. It is one of the largest food deals in years and a wager on how Americans cook and eat now.
Reported by 1 outlet — Seattle Times. See all sources ↓
In late March, the spice maker McCormick and the consumer giant Unilever agreed to a $44.8 billion deal to combine their operations around a single category: flavor. It is one of the largest food deals in years and a wager on how Americans cook and eat now. The same shift these companies bet on has […]
Read the full report at Seattle Times ↗
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- What's the story?
- In late March, the spice maker McCormick and the consumer giant Unilever agreed to a $44.8 billion deal to combine their operations around a single category: flavor. It is one of the largest food deals in years and a wager on how Americans cook and eat now.
- How widely is it covered?
- 1 outlet, average source rating 6.0/10.
- When was it last updated?
- 9m ago.
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The spice rack explains how American cooking changed
Sources1TypeCoverageSeattle Times