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Schmaltz
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Schmaltz

Rendered poultry fat

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πŸ“– Key Information

Schmaltz (also spelled schmalz or shmalz) is rendered (clarified) chicken or goose fat. It is an integral part of traditional Ashkenazi Jewish cuisine, where it has been used for centuries in a wide array of dishes, such as chicken soup, latkes, matzah brei, chopped liver, matzah balls, fried chicken, and many others, as a cooking fat, spread, or flavor enhancer.

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Kings(1)Mammoth(1)Schmaltz

People and organizations frequently mentioned alongside Schmaltz:

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